Greetings healthy, welcome to our web publication that discusses healthy recipes that you may enforce yourself at home., If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Shortbread Cookies With Jam Filling#BakingForKids recipe here. Find a wide selection of other natural recipes for your family and friends.
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We hope you got benefit from reading it, now let's go back to shortbread cookies with jam filling#bakingforkids recipe. You can cook shortbread cookies with jam filling#bakingforkids using 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Shortbread Cookies With Jam Filling#BakingForKids:
- Get 2 cups of all-purpose flour.
- Use 1 cup of unsalted butter or veg oil..I used veg oil.
- You need 1/2 cup of icing sugar.
- Take 1/3 cup of cornflour.
- You need 1/2 cup of milk.
- Use 1 pinch of salt.
- Get of Extra flour for dusting.
- You need of For the filling:.
- Get of Any kind of jam you fancy.
Steps to make Shortbread Cookies With Jam Filling#BakingForKids:
- Get your ingredients ready. Preheat your oven to 180 degrees C.
- Sift your dry ingredients.
- Add in your butter or oil. I used a spatula to mix the oil and flour mixture. Add the milk little by little and form a dough.
- Chill the dough for about 15 min-1 hour.
- Pour a little flour on your working surface and roll out the dough to 1/2 cm thickness.
- Cut out the 18 pieces. Using a small round cutter, a bottle top can do,punch small circles from 9 of the shortbread dough cuts..
- Place the cut dough on top of the cut dough and fill it with jam.
- Place your cookies on your baking tray and bake for 15-20 min.
- Ready to eat. Allow them to cool first.
Don't overlook to share this Shortbread Cookies With Jam Filling#BakingForKids recipe with your pals and family. Hopefully this recipe is useful for everybody to lead a healthier life.
