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We hope you got insight from reading it, now let's go back to veggie loaded pizza with homemade dough recipe. You can have veggie loaded pizza with homemade dough using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Veggie Loaded pizza with homemade dough:
- Take 2-2 1/3 cups of all-purpose flour.
- Provide 1 packet of instant yeast² (2 1/4 teaspoon).
- Prepare 1 1/2 teaspoons of sugar.
- Take 3/4 teaspoon of salt.
- Prepare 2 tbsp of olive oil.
- Prepare Aa needed of water for dough kneading.
- Use As needed of Your favorite toppings (capsicums,olives, cheese, broccoli etc).
Steps to make Veggie Loaded pizza with homemade dough:
- Combine 1 cup (125g) of flour, instant yeast, sugar, and salt in a large bowl. Add olive oil and warm water and use a wooden spoon to stir well very well..
- Gradually add another 1 cup (125g) of flour. Add any additional flour as needed Drizzle a separate, large, clean bowl generously with olive oil and use a pastry brush to brush up the sides of the bowl. Allow dough to rise for 30 minutes or until doubled in size..
- If you intend to bake this dough into a pizza, I also recommend preheating your oven to 425F (215C) at this point so that it will have reached temperature once your pizza is ready to bake..
- Once the dough has risen, use your hands to gently deflate it and transfer to a lightly floured surface and knead briefly until smooth. You can make small balls and rolls the dough in pizza shape and put your favorite topping (sauce,veggies,cheese at top layer etc). Bake it at least 10 mins (until cheaper is melted).
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