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We hope you got benefit from reading it, now let's go back to homemade pomegranate liqueur recipe. To make homemade pomegranate liqueur you only need 4 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Homemade pomegranate liqueur:
- You need 1 kg of pomegranate seeds (weighed and cleaned of 8-10 pomegranates).
- Prepare 800-1000 g of sugar.
- Get 800 ml of tsipouro.
- Get 1 of very small cinnamon stick (optionally).
Instructions to make Homemade pomegranate liqueur:
- Place the pomegranate seeds, the sugar and the cinnamon stick in a jar that closes well and leave it for about a month in a warm place (inside the house near heating or outside in the sun)..
- During the first days, when it starts accumulating liquids shake the jar a couple of times per day, until the sugar dissolves..
- After 1 month filter and store in a clean container where you add the tsipouro. Mix and set aside for an additional week for it's taste to ripen before you serve it..
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