How to Cook Flavorful White yam with egg sauce

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White yam with egg sauce

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We hope you got benefit from reading it, now let's go back to white yam with egg sauce recipe. To cook white yam with egg sauce you only need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook White yam with egg sauce:

  1. You need of Yam.
  2. Take of Salt.
  3. Use of Sugar.
  4. You need 5 of medium tomatoes.
  5. Use 2 of red bell pp.
  6. Take 3 of green pp.
  7. Provide 1 of big onion.
  8. Prepare of Oil.
  9. Provide 3 of big eggs.
  10. Take 2 of scotch bonet.
  11. Take of Seasonings.

Instructions to make White yam with egg sauce:

  1. Feel and cut your yam in to desirable shape and wash them.
  2. Put in a pot add in water sugar and salt then set on fire. Till all cooked..
  3. In a pan put an oil then chopped onions and greated scotch bonet and red bell pp,stir well.
  4. Then add in chopped tomotoes and green pp. Add in seasonings and stir well.
  5. Then beat eggs and pour it.
  6. Stir well till all done.
  7. Them serve.

Don't forget to share this White yam with egg sauce recipe with your mates and family. Hopefully this recipe is helpful for everyone to lead a healthier life.

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