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Before you jump to Beet Greens recipe, you may want to read this short interesting healthy tips about How to Preserve Health in order that you don't get unwell easily, apply a natural lifestyle.
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We hope you got insight from reading it, now let's go back to beet greens recipe. You can have beet greens using 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Beet Greens:
- You need 1 bunch of beet greens.
- Prepare 1 tbsp of bacon grease.
- Provide 1/4 cup of sliced onion.
- Use 2 clove of garlic, thinly sliced.
- Get 1 of salt to taste.
- Take 2 slice of bacon, cooked and crumbled.
Steps to make Beet Greens:
- Cut the beets off the greens. Wash the leaves twice to make sure there is no grit. Tear the leaves up in bite sized pieces and cut the stems into bite sized pieces..
- Over medium heat, saute onions in Bacon grease. Sprinkle with a little salt. Cook until soft, about 3 minutes..
- Add sliced garlic and stems. Cook, stirring occasionally, until stems are tender, about 6 minutes..
- Add leaves, toss immediately with tongs. Cover and simmer, stirring occasionally, adding a tablespoon or so of water if needed. Cook until leaves are wilted, 5-10 minutes..
- Add Bacon and toss. Serve..
- This recipe and method can be used with practically any green. I have used it for kale, collards, and red swiss chard. Delicious every time..
Don't forget to share this Beet Greens recipe with your mates and family. Hopefully this recipe is helpful for everybody to steer a more fit life.
