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We hope you got insight from reading it, now let's go back to low carb celery--guacamole seasoning and fish marinade recipe. To make low carb celery--guacamole seasoning and fish marinade you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Low carb celery--guacamole seasoning and fish marinade:
- You need 6-8 of celery sticks.
- Use 1/4-1/3 cup of onion.
- Prepare 2 tbls of herdez Verde taco sauce.
- Take Handful of fresh chopped cilantro.
- You need 1/2 of lime juiced.
- You need 1/2 tbls of tapatio hot sauce.
- Take 1/2 tsp of kosher salt.
- Use 1/2 tsp of Black pepper.
- Provide 1 pint of Mason jar.. 16 oz.
Instructions to make Low carb celery--guacamole seasoning and fish marinade:
- Box grate the celery and then chop with a chef knife. Put in bowl.
- Add rest of ingredients and mix together.
- Add a tablespoon or 2 water if needed put in Mason jar then refrigerate..
- For fish I season fish as normal salt, pepper and butter,spoon enough celery mixture to cover fish, cover and then refrigerate an hour or so..cook in foil with marinade..... For guacamole 2 big avacados mashed and mixed season good with salt then mix in 2-3 Tablespoons or to taste of the celery mixture and then stir it all together..
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