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The ingredients needed to prepare Cinnamon Apple Cake with Pancake Mix in Rice Cooker:
- Prepare of Cake batter:.
- Prepare 200 grams of Pancake mix.
- Provide 1 of Egg.
- Provide 30 grams of Sugar.
- Use 160 ml of Milk.
- Get 10 grams of Butter (or margarine).
- Take of Stewed apple:.
- Use 1 of Apple.
- Provide 3 tbsp of Sugar.
- Take 1 tbsp of Powdered brown sugar (or use regular white sugar).
- Provide 15 grams of Butter (or margarine).
- Provide 1/2 tsp of Cinnamon powder.
Steps to make Cinnamon Apple Cake with Pancake Mix in Rice Cooker:
- [To make stewed apple] 1. Peel and core the apples and slice into 5 mm wedges..
- 2. In a skillet, add and mix the sliced apple, sugar, powdered brown sugar, and butter. Cover and cook over medium heat (stir them occasionally)..
- 3. After about 3 minutes, open the lid and cook over low to medium heat for about 5 minutes while stirring. Once the liquid evaporates, turn off the heat..
- 4. Add the cinnamon powder to the skillet and mix..
- Put the pancake mix, egg, sugar, and milk in a bowl, and mix with a whisk..
- Put the butter into a microwave-safe container, and melt it in a microwave at 600 W for about 30 seconds. Add it to the Step 5 batter..
- Spread any remaining butter from the microwave-safe container from Step 6 onto the bottom and sides of the rice cooker pan..
- Put the liquid from the stewed apple from Step 4 into the rice cooker pan..
- Place the stewed apples on top of the juice in a spiral pattern. If there is any liquid remaining in the skillet, pour it over the stewed apple..
- ※ Place the apples so the edges come out to the sides of the pan a little. This way, the side of the cake will be covered with the stewed apples and look nice..
- Gently pour the batter from Step 6 into the Step 9 pan, and press the rice cooker switch. (※ Be careful not to move the stewed apples that you nicely arranged.).
- Cook for 35 minutes, and open the lid a little to see if the cake is done. If it looks fluffy and ready, turn off the switch earlier..
- ※ When you open the lid, please be careful as very hot steam will come out..
- Turn off the switch but leave the cover closed for about 10 minutes..
- Put on some oven mitts and take the rice cooker pan out. Cover the pan with a large plate, and flip over to remove the cake from the pan. (It's very hot, so please be careful.).
- This is the cross section..
- ※ If you don't have powdered brown sugar to make the stewed apples, use regular sugar..
- ※ I made this cake in an IH rice cooker (not the IH pressure rice cooker)..
- ※ Depending on the rice cooker, you may need to cook it more than 1 cycle..
- [Freezer storage] 1. Slice the apple cake into 12 equal pieces, place them in a plastic container with a lid and store them in the freezer..
- 2. For a fluffy slice of apple cake, place a piece of frozen cake on a microwave-safe dish, and microwave at 600 W for 30 seconds..
- This is a recipe for an apple cake with no cinnamon added. "For Christmas & New Years ♪ An Apple Cake in a Rice Cooker" https://cookpad.com/us/recipes/149936-an-apple-cake-in-a-rice-cooker.
- The same flavor cake made in a skillet. "Cinnamon Apple Cake with Pancake Mix in a Skillet" https://cookpad.com/us/recipes/153218-pancake-mix-cinnamon-apple-cake-in-a-frying-pan.
- Rice Cooker Cake with Apples. "For Christmas: Apple Cheese Cake in a Rice Cooker" https://cookpad.com/us/recipes/149935-apple-cheesecake-in-a-rice-cooker-perfect-for-christmas.
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